A cherry with an imperial name! Cerise Napoléon is an ancient variety of cherry with white flesh.
Juicy and sweet, the first cherries of the season from Céret in the Pyrénées-Orientales have an inimitable taste. Grown by Jean-Pierre CHRISTIAN, in sustainable agriculture.
Cerise Napoléon is an ancient variety of cherry with white flesh.
Juicy and sweet, the first cherries of the season from Céret in the Pyrénées-Orientales have an inimitable taste. Grown by Jean-Pierre CHRISTIAN, in sustainable agriculture.
A little anecdote: it's said that Napoleon loved cherries so much that, during a carriage ride, he swallowed a whole packet of yellow and red bigarreaux cherries... Their nickname was made!
And don't miss the equally famous Cerise de Céret: since 1932, it has been customary to send a crate of Céret cherries to the President of the Republic to mark the start of the harvest.
Details and Nutritional Values
12 Products
Price per kilo
47,57 €
Ingredients
Fruit preparation: Napoleon cherry 62%, sugar, lemon juiceGelling agent: fruit pectin
Allergens
Made in a facility that uses nuts, milk, eggs and gluten
Nutritional values per 100g
Energy: 814 kJ / 191.9 kcal
Fat: 0.6g of which saturated fatty acids: 0.6g
Carbohydrates: 46g of which sugar 45g
Fiber: 1.9g
Protein:0,6g
Salt: 0,125g
Net weight
210g
Info-Tri
Conservation
Consume before the batch number and expiration date: indicated on the lid.
Keeps for 10 days in the refrigerator after opening
* for all orders placed using a direct payment method (credit card, Paypal, etc.).
A cherry with an imperial name! Cerise Napoléon is an ancient variety of cherry with white flesh.
Juicy and sweet, the first cherries of the season from Céret in the Pyrénées-Orientales have an inimitable taste. Grown by Jean-Pierre CHRISTIAN, in sustainable agriculture.