Orange Madagascar vanilla and Ceylon cinnamon

The slightly tart sweetness oforange enriched by the fresh, intense character of Madagascar vanilla. An exotic marvel with a hint of cinnamon and warm, delicate aromas.

The former baker shapes his jams like a pastry chef imagines a recipe. Each new flavor in the mouth enhances the previous one and heralds the next. For Stéphan Perrotte, "the essential is in the fruit, not in the blend".